The most important information about lemon grass:
- Description:
- Lemon grass belongs to the Poaceae family, and can reach a height of about 1-2 meters.
- It has long, thin, blade-like leaves, and has a strong lemon-like scent.
- Culinary uses:
- Fresh lemon grass leaves are used in many dishes, including soups, sauces, and drinks.
- They can also be used as a spice to enhance the flavor of various dishes, such as curries and grills.
- Nutritional value:
- Lemon grass contains many vitamins and minerals, including vitamin C, and some B vitamins.
- It is a good source of dietary fiber, which promotes digestive health.
- Health Benefits:
- Antimicrobial: Lemongrass has antibacterial and antiviral properties, which help boost immune health.
- Improves digestion: It is traditionally used to relieve digestive problems, such as bloating and gas.
- Anxiety Reducing: The scent of lemongrass is believed to help relieve stress and anxiety and improve mood.
- Anti-inflammatory: It contains compounds that help reduce inflammation in the body.
- Growing Lemongrass:
- Lemongrass can be grown in well-drained loamy soil, preferably in a sunny location.
- Requires care Good, including regular watering and fertilizing.
- Storage:
- It is best to store fresh lemon grass in the refrigerator in a plastic bag to maintain its freshness.
- It can also be dried for later use in cooking or making drinks.