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The most important information about thyme:
- Botanical description:
- Thyme is a perennial herbaceous plant that can reach a height of about 30 cm.
- It is characterized by its small green leaves, and is characterized by its strong aromatic smell.
- Thyme blooms with small flowers ranging in color from purple to pink.
- Types:
- There are several types of thyme, including:
- Garden thyme (Thymus vulgaris): The most common in cooking.
- Flower thyme (Thymus serpyllum): Usually used for ornamental purposes.
- Lemon thyme (Thymus citriodorus): It is characterized by With a lemony flavor.
- There are several types of thyme, including:
- Uses:
- In cooking: Thyme is used as a spice for many dishes such as meat, vegetables, sauces, and salads. It can be used fresh or dried.
- In baked goods: Thyme is added to Arabic bread, especially in the famous “thyme and oil” recipe.
- In natural remedies: Thyme is used in traditional medicine to treat many health conditions such as coughs, respiratory infections, and digestive disorders.
